So I admit it...I am a terrible blogger. This blog and my personal blog suffer due to this issue, but I've made a recent resolution to myself to keep up with both my blogs on a regular basis, and in regards to Kitchen Philosophies, posting more of my Gluten Free adventures.
On a side note...I've always been a big proponent of organics and healthy eating, so the issue of genetically engineered food is important to me. Companies like Monsanto are destroying our food and honest companies and farmers...We need to support companies like this and keep Heirloom seeds alive..
http://gaia-health.com/articles501/000524-save-heirloom-seeds.shtml#.Ty8dalz2aTz
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